Cocoba Hot Chocolate Spoon - Mini Egg
Sneak a bit of extra chocolate and a few more eggs into your Easter festivities with this super cute indulgence.
Cocoba’s limited-edition Hot Chocolate Spoon is made using the finest Belgian milk chocolate, topped with a nest full of crispy shelled mini eggs. Simply stir it into steamed milk to create a creamy springtime hot chocolate. Whether you choose to nibble the eggs as the hot chocolate brews or throw them in to melt within their colourful shells is completely up to you. Either way, you’re guaranteed a cracking time!
Milk Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Whey Powder (Milk), Lactose (Milk), Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Mini Eggs (Milk Chocolate (Sugar, Cocoa Butter, Skimmed Milk Powder, Cocoa Mass, Whole Milk Powder, Butter Oil (Milk), Whey Powder (Milk), Emulsifier: Soya Lecithin; Flavouring), Sugar, Wheat Flour (Gluten), Modified Tapioca Starch, Colours: Beetroot Red, Curcumin, Copper Complexes of Chlorophyllins, Iron Oxides, Mixed Carotenes, Sulphite Ammonia Caramel, Titanium Dioxide).
Allergy notes: milk, soya, gluten and sulphites. May contain traces of egg, sesame, nuts and peanuts.
Not suitable for vegans.