Divine White Chocolate & Honeycomb Blondie Mix

Here's how to make it:

You will need:

• Devine White Chocolate & Honeycomb Blondie Mix
• 225g Very Soft Butter
• 2 Large Eggs
• 8" Square Cake Tin
• Greaseproof Paper

Method:

1. Preheat oven to Fan 160, Conventional 180, Gas 4.

2. Line your tin with greaseproof paper.

3. Add all ingredients to a bowl and mix until a batter is formed.

4. Pour mix in to your lined tin.

5. Bake for 25-30 minutes. The blondie may still be soft in the middle, this is ok! 

6. Cool in the tin, slice and enjoy.